#0275.F2 Chiyonoen Tea Garden: Naturally Grown Hojicha Powder 粉末ほうじ茶This hojicha is light and woody with gentle toastiness. If you enjoy light and creamy hojicha lattes this is a great choice. Preparation To create delicious hojicha lattes and tea powder based links, check out our dedicated powdered tea preparation guide from this link. Product Info Ingredients: Hojicha Powder Region: Upper mountains of Yabe village, Yame District, Fukuoka, Japan. Altitude about 600 meters. About the Farm Chiyonoen Tea Farm is a small

but have lived in Japan since 1990

Pesticide and chemical fertilizer free

Do not use with Oven

In comparison to the original Kohaku

The elegant flow of the calligrapher's brush brings to life the curves of the hiragana letters

2009: Exhibition "bonne soiree" at Cafe ue

Contents: 100g of seaweed salt

The soil of the tea bushes of this sencha are enriched with the solids discarded by a traditional local soy sauce maker

Kyoto prefecture (birthplace of Japanese tea)

We recommend you steep all the umami savoriness from the leaf at low temperatures

This ceremonial grade matcha from Uejima Tea Farm evokes the purity and beauty of this sound

Origin: Made in Japan