Ethiopia Yirgacheffe Specialty Coffee, Light Roast, 12oz GroundGround Medium for Drip Brew Light Roast, Whole bean coffee from Ethiopia High acidity, smooth and bright cup with a tea like body. Tasting notes of Black Tea, Floral with a hint of Peach 100% Arabica Coffee Origin: Gedeo region of Yirgacheffe in Ethiopia Sourced from small family owned farms Roasted in Springfield, Ohio in small batches to ensure quality, consistency and freshness in every bag and cup of coffee Our Ethiopia Yirgacheffe is a light

blue cornflowers & natural creme flavor

Discover a perfect fusion of bold black tea and decadent peach flavors in our Peach Black Loose Leaf Tea blend

Steep 5-10 minutes

Total Carb: 28g

a leisurely flow for more depth

this is lighter take on our extremely popular General's Blend

Whole bean coffee from Costa Rica Tarrazu La Pastora

• Blank product sourced from Honduras

• Hard buckram front panels

We suggest brewing our Ethiopia on a pour over

Made with heat-resistant glass

Notes: Dark Chocolate and Cream